Construction update for 7/15

Electrical is in. Audio/Visual is just about done. We're going to have to make one adjustment with the A/V so that an upcoming inspection is passed. We're assured that it's nothing too major...but everything that we have to readjust just pushes the opening date back a little farther. The inside bar has been framed out, plumbing run and wired. The Security/Alarm people were there this afternoon hopefully we won't have any issues with that.

On the operational side, we continue to fine tune all of our equipment orders. Looks like we might fire those off next week if all goes well with the build so that they arrive at the location when some of the dust settles and the place can be secured. I am working diligently at home compiling costing spreadsheets for the menu items, closing procedures, staff schedules, employee rules & regulations, vendor lists, prep schedules, and standardized recipes. It's crunch time and all this stuff has to be done by opening. We still have to conduct interviews for the staff and a number of other things too. The contractors still seem to believe that they can be finished with the project in two weeks...which means we might be good to go as soon as three weeks.